Yuzu Ponzu Tuna Rolls | Gluten Free & More


 Over the past year I’ve loved making sushi from home. It is always such a fun experience and they always come out tasting just as good as the ones you get from a sushi restaurant. Bring the sushi restaurant to your home and give these Yuzu Ponzu Tuna Rolls a try.

To make these sushi rolls you first start by cooking the rice and once the rice is cooked you spread the rice on a baking sheet and then add the Marukan Organic Seasoned Rice Vinegar and top it with another baking sheet. Then in a mixing bowl you add the Marukan Yuzu Ponzu Sauce and the mayonnaise and stir until smooth. Once smooth, add the diced tuna, ponzu mayo, and green onions in a mixing bowl.

Then the fun starts with making the sushi rolls! On a bamboo mat you take a sheet of nori wrap and with damp hands you add a thin layer of rice, then put the tuna in a line, followed by the cucumber. Then you firmly roll the mat over all the ingredients and cut into 8 rolls. Then sprinkle the sesame seeds over each roll. I like to serve mine with some Marukan Yuzu Ponzu and pickled ginger.

Get more sushi recipes here.



Sushi Rice

Prep Time3 mins

Cook Time20 mins

Course: Side Dish

Cuisine: Japanese

Servings: 8 people

Calories: 5kcal

Author: Gluten Free & More

Nutrition Facts

Sushi Rice

Amount Per Serving

Calories 5

{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015} Daily Value*

Fat 0.003g0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Polyunsaturated Fat 0.001g

Monounsaturated Fat 0.001g

Sodium 0.4mg0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Potassium 1mg0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Carbohydrates 0.4g0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Fiber 0.01g0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Sugar 0.01g0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Protein 0.03g0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Calcium 1mg0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Iron 0.01mg0{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

* Percent Daily Values are based on a 2000 calorie diet.

 

Rolls

Course: Side Dish

Cuisine: Japanese

Servings: 8 rolls

Calories: 188kcal

Author: Gluten Free & More

Nutrition Facts

Rolls

Amount Per Serving

Calories 188
Calories from Fat 117

{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015} Daily Value*

Fat 13g20{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Saturated Fat 2g10{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Trans Fat 0.03g

Polyunsaturated Fat 7g

Monounsaturated Fat 3g

Cholesterol 27mg9{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Sodium 284mg12{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Potassium 226mg6{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Carbohydrates 3g1{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Fiber 0.4g2{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Sugar 1g1{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Protein 14g28{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Vitamin A 1476IU30{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Vitamin C 3mg4{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Calcium 18mg2{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

Iron 1mg6{5676e3b156b07d12bd9df9fe13d641a85da396026abde11a1ff2d0afc1b3c015}

* Percent Daily Values are based on a 2000 calorie diet.


Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.

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