Gluten-Free Thanksgiving Recipes & Tips

  • January 20, 2016

Scones, pie, pumpkin bread, acorn squash, quinoa salad with pears… Thanksgiving. Nothing sends shivers of trepidation up a gluten-free dairy-free girl’s spine like the mental image of Grandma’s white bread dressing, or shimmying slabs of Aunt Ida’s pumpkin pie. It’s a butter and wheat flour gorge fest with danger at every turn- the gut-twisting threat of thirty-six hours chugging

Scones, pie, pumpkin bread, acorn squash, quinoa salad with pears…

Thanksgiving. Nothing sends shivers of trepidation up a gluten-free dairy-free girl’s spine like the mental image of Grandma’s white bread dressing, or shimmying slabs of Aunt Ida’s pumpkin pie. It’s a butter and wheat flour gorge fest with danger at every turn- the gut-twisting threat of thirty-six hours chugging
(c) Gluten-Free Goddess® – Read story here.

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