Celiac.com 04/01/2024 – Gluten-free doughnut enthusiasts should take heed as the US Food and Drug Administration (FDA) issues a recall notice for a product that contains wheat. Stonewall Kitchen of York, located in Maine, has voluntarily recalled its Gluten-Free Cinnamon Sugar Doughnut Mix due to concerns about potential wheat contamination.
For individuals with celiac disease who must strictly avoid gluten, consuming contaminated products can lead to severe health complications. The recall encompasses doughnut mix units with specific details:
Name: Stonewall Kitchen of York – Gluten Free Cinnamon Sugar Doughnut Mix
Packaged in rectangular cardboard box
Enjoy By Date: 03-09-2025 & 03-10-2025 (located on the bottom of the box)
UPC: 711381313329
Item #: 553429
The recall was initiated following a reported reaction and subsequent investigation, which revealed that wheat-containing product was distributed in packaging that did not disclose the presence of wheat due to a packaging error.
Consumers who have purchased the affected product are advised to discard it immediately. Stonewall Kitchen is offering full refunds to those who purchased the recalled doughnut mix. For further inquiries regarding the recall, individuals can contact Stonewall Kitchen Premier’s Guest Services via email at guestservices@stonewallkitchen.com, or by phone at: 800-826-1735 (Monday to Friday, 8:00 AM ET to 5:00 PM ET).
It is crucial for individuals with celiac disease and other gluten-related disorders to remain vigilant about product recalls to ensure their safety and well-being. Always check product labels and stay informed about any recalls that may affect gluten-free products in your household.
Read more at: msn.com and fda.gov
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