Sweet Potato Chocolate Dip with Gingersnap Cookies


Looking for a treat that combines wholesome ingredients with irresistible flavor? Look no further than this Sweet Potato Chocolate Dip with Gingersnap Cookies. It’s a lovely fusion of creamy sweetness and crunch that will have you wanting more. Plus, it’s a breeze to make!

This recipe offers a healthier alternative to traditional dessert dips by incorporating nutrient-rich sweet potatoes and wholesome ingredients like tahini and maple syrup. The Homefree Gingersnap Mini Cookies adds a twist to this dessert dip, bringing a hint of warmth and spice that complements the creamy chocolate goodness.

Whether you are hosting a Galentines Day party or having a sweet treat just for yourself, this Sweet Potato Chocolate Dip with Gingersnap Cookies is sure to satisfy your sweet tooth.

Get more sweet treats here.



Sweet Potato Chocolate Dip with Gingersnap Cookies

Calories: 859kcal

Author: Gluten Free & More

Nutrition Facts

Sweet Potato Chocolate Dip with Gingersnap Cookies

Amount Per Serving

Calories 859
Calories from Fat 324

% Daily Value*

Fat 36g55%

Saturated Fat 7g35%

Polyunsaturated Fat 14g

Monounsaturated Fat 13g

Sodium 762mg32%

Potassium 1604mg46%

Carbohydrates 131g44%

Fiber 19g76%

Sugar 61g68%

Protein 19g38%

Vitamin A 32103IU642%

Vitamin C 8mg10%

Calcium 277mg28%

Iron 8mg44%

* Percent Daily Values are based on a 2000 calorie diet.

Disclaimer: All nutrition facts on Gluten Free & More are meant only as a guide and may differ depending on product brands used or ingredient substitutions. Some errors may occur, so you are encouraged to confirm the recipe’s ingredient and nutrition suitability for your own diet.

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