Celiac.com 04/03/2023 – Going without gluten shouldn’t mean giving up great taste and texture—or settling for a smaller sandwich. You deserve a fair (and fair-sized!) slice. Little Northern Bakehouse’s Wide Slice loaves deliver everything sandwich-lovers crave, starting with bread that serves up all the joy of the real thing. Deliciously gluten-free.
Now with three varieties to choose from—White Wide Slice, Whole Grain Wide Slice, and our new Sweet Hawaiian Wide Slice—the only challenge left is picking your perfect pairing for whatever’s on your gluten-free menu this week!
Whether you fall for White Wide Slice for its fluffy, kid-friendly feel, you grab our Whole Grain Wide Slice for a deliciously hearty bite, or you treat your tastebuds to toast that tastes like a tropical breeze gave it a good morning kiss, you get soft-textured, sizable slices made with sandwich-making in mind.
Unlike the desert-dry, gluten-free breads of yesteryear that crumbled under pressure too easily to support more than the simplest fillings, our Wide Slice loaves are sturdy enough to stand up to serious sandwich stacking. Toasted or soft and fresh straight from the bag, Little Northern Bakehouse’s Wide Slice loaves have the strength to hold up to towering triple-decker appetites.
Made with a gluten-free, whole grain blend of brown rice, teff, millet, and red and white quinoa, our Whole Grain Wide Slice bread is more than just an attractive canvas for grown-up lunchtime ambitions—it delivers 4 grams of fiber in every two-slice serving. Try it as the sturdy and satisfying base for our Gluten-free Seitan Vegan Corned Beef and Cabbage Sandwich recipe!
Long for a delicate base for fancier—or more fanciful—fare? Our White Wide Slice offers a true, fluffy white bread experience to help you fulfill nostalgia-driven dreams and bring back retro recipes like this Gluten-free, Allergy-friendly Fluffernutter Sandwich.
Or pile on a flavor-packed stack of plant-based toppings like you’re heading on a holiday where overweight baggage fees don’t apply. Our gluten-free Sweet Hawaiian Wide Slice bread can handle all your sauciest, sweet-meets-savory ambitions—starting with this Open-Faced Smoked Tofu and Pineapple Sandwich!
On top of being deliciously gluten-free, all three Little Northern Bakehouse Wide Slice loaves are plant-based, Non-GMO Project Verified, and allergy-friendly. With no peanuts, tree-nuts, dairy, eggs, wheat, soy, coconut, or sesame, these school-safe slices are perfect for building packable lunches that appeal to kids and grown-ups alike.
Find Little Northern Bakehouse at a store near you!
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